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The commission voted 8-0 to renew Surfing Crab’s conditional use permit for on-premise beer and wine consumption through March 7, 2029, with limits on outdoor amplified sound, occupancy, cleanup, and employee parking. It also unanimously approved alternative lot-size, width, depth, and frontage standards for the Yarrington Commons development, subject to four conditions.
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Surfing Crab may continue serving beer and wine on site for three years if it follows the approved operating conditions, including sound cutoffs and fire-code occupancy limits. The Yarrington Commons project can use modified lot and frontage standards, but must provide a shared-use path, meet zoning district minimum dimensions, and follow specified setback and shared-street requirements. The commission also appointed Commissioner Maraya Dunn to the Conditional Use Permit Committee.
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